We are registered and accredited to train and assess students in Courses that are recognised in the Australian Qualifications Framework (AQF) and Australian Vocation Education and Training (VET) sector. We strive for student satisfaction and our success is proven by the consistent remarks made by our students on the simplicity of the course and the ease with which they complete the assessment and most important of all they convey a sincere appreciation for the knowledge gained from the courses. Our course materials are constantly under review and amended to reflect the changing requirements of relevant statutes, legislation’s etc. Please don’t hesitate to contact us should you have any questions. Peach Institute is a Registered Training Organisation (RTO Number 31822, CRICOS Provider Code: 03604C). We are registered and accredited to train and assess students in Courses that are recognised in the Australian Qualifications Framework (AQF) and Australian Vocation Education and Training (VET) sector. We strive for student satisfaction and our success is proven by the consistent remarks made by our students on the simplicity of the course and the ease with which they complete the assessment and most important of all they convey a sincere appreciation for the knowledge gained from the courses. Our course materials are constantly under review and amended to reflect the changing requirements of relevant statutes, legislation’s etc.
Showing 10 of 35 results
Course Code | Course Name | Campus Location |
---|---|---|
SIT30816 | Certificate III in Commercial Cookery | Melbourne, Victoria, Australia |
SIT30816 | Certificate III in Commercial Cookery | Southport, Queensland, Australia |
SIT30816 | Certificate III in Commercial Cookery | Tweed Heads, New South Wales, Australia |
SIT30816 | Certificate III in Commercial Cookery | Salisbury, Queensland, Australia |
SIT40516 | Certificate IV in Commercial Cookery | Melbourne, Victoria, Australia |
SIT40516 | Certificate IV in Commercial Cookery | Southport, Queensland, Australia |
SIT40516 | Certificate IV in Commercial Cookery | Tweed Heads, New South Wales, Australia |
SIT40516 | Certificate IV in Commercial Cookery | Salisbury, Queensland, Australia |
SIT50416 | Diploma of Hospitality Management | Melbourne, Victoria, Australia |
SIT50416 | Diploma of Hospitality Management | Southport, Queensland, Australia |