Diploma of Agribusiness Management
Provider:
Course Code:
AHC51422
CRICOS Code:
110774E
Qualification Level:
Diploma
Course Area:
Agriculture, Environmental Studies, Management and Commerce
Duration:
52-Week
Study Mode:
Full Time
Course Fees:
Send Enquiry
Delivery Mode:
On Campus
Target:
Domestic, International
Intake:
-
Course Overview
This qualification reflects the role of those working in decision-making and supervisory roles on farms, stations and related rural businesses.
At this level, workers take personal responsibility and exercise autonomy in undertaking complex work. They must analyse information and exercise judgement to complete a range of advanced skilled activities.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.
Course Structure
The following 10 units of competency are required to attain this qualification:
Core Units:
- AHCAGB519 Plan and monitor production processes
- AHCBUS516 Develop and review a business plan
- AHCBUS517 Monitor and review business performance
Elective Units:
- TLIR4002 Source goods/services and evaluate contractors
- AHCAGB512 Plan and manage infrastructure
- AHCAGB513 Develop a farm plan
- BSBWHS513 Lead WHS risk management
- BSBPEF501 Manage personal and professional development
- BSBOPS504 Manage business risk
- BSBOPS503 Develop administrative systems
Entry Requirement
| Admission Requirements | |
|---|---|
| Academic Entry Requirements | Successful completion of Australian year 12 or equivalent is mandatory. |
| Minimum Age to Apply | Students must be 18 years old and above. |
| Language Requirement | |
|---|---|
| IELTS Score (Minimum) | A minimum of IELTS 5.5 or equivalent is required. |
Pathway
- Cert III Horticulture + Dip Agri Man
- Cert IV Horticulture + Dip Agri Man