Advanced Diploma of Hospitality Management
Course Overview
?Individuals well suited for our Advanced Diploma of Hospitality Management are those looking to pursue a career that will utilize a broad range of hospitality skills, combined with specialized managerial skills and substantial knowledge of industry to coordinate and monitor hospitality operations. Students in this field will operate with a high level of autonomy and will be responsible for the creation and implementation of strategic business management decisions.
Our Advanced Diploma of Hospitality Management qualification provides students with a clear pathway to work in any hospitality industry sector and for a diverse range of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafes and coffee shops. Students completing this course will achieve the skills and framework required for multiskilling and for specialization in accommodation services, cookery, food and beverage gaming.
Due to the nature of this course and the flexible electives available for students, we can ensure that you are working towards your goals in their chosen industry by allowing for specialized learning activities, catered towards your own preferences and career goals.
Course Structure
Entry Requirement
| Admission Requirements | |
|---|---|
| Academic Entry Requirements | Students must have completed an overseas equivalent of Year 12 or higher qualification.
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| Minimum Age to Apply | Students must be over 18 years of age.
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| Language Requirement | |
|---|---|
| IELTS Score (Minimum) | Have an IELTS* score of 5.5 with no band less than 5.0 (test results must be no more than 2 years old) or equivalent. |
Pathway
- Certificate IV in Commercial Cookery + Diploma of Hospitality Management + Advanced Diploma of Hosp
- Diploma of Hospitality Management + Advanced Diploma of Hospitality Management
Career Opportunities
- Area manager or operations manager
- Executive chef
Internship or Work Placements
Total 384 hours work placement is required.